Darker than Midnight Chocolate Cake

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This is a cake that is rich and decadent.  It uses a cake mix, but I tweaked it a bit.  It makes 12 servings, but it is so rich you could stretch it to 16 or 24.

Cake:

1 Duncan Hines Devils Food cake mix

semisweet chocolate chips, I used half of a large bag

Vanilla extract, about 1 tsp.

Prepare cake mix as directed on box.  Add chips and vanilla.  Bake according to directions on box.  Let cool for 15 minutes before frosting.

Nestle’s Chocolate Lover’s Icing:

  • 3 cups sifted powdered sugar, divided
  • 2/3 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 1/2 cup (1 stick) butter or margarine, softened
  • 5 to 6 tablespoons milk, divided
  • 1 teaspoon vanilla extract

BEAT 1 cup powdered sugar, cocoa, butter, 2 tablespoons milk and vanilla extract in small mixer bowl until creamy. Gradually beat in remaining sugar and milk until smooth. Makes 2 cups.

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