Saucy Parmesan Chicken


Easy way to make yummy chicken

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4 boneless, skinless chicken breasts

.25 cup zesty Italian dressing

.25 cup grated Parmesan cheese

Add Cooking Step


1. Place all ingredients in a resealable bag.  Turn bag over several times to evenly coat chicken.  Lay bag so chicken doesn’t overlap and refrigerate for 30 minutes.

2. Place chicken on foil covered baking sheet.  Bake at 425*F for 20 minutes or until done.

Add/Edit Notes


Serve with hot buttered egg noodles and your favorite green veggie!

Have not tried this recipe.


2 responses »

  1. Pingback: Review of Saucy Parmesan Chicken « Just Another Home Chef

  2. Pingback: menu plan « Just Another Home Chef

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