Homemade Vegetable Beef Soup

Standard
This is a general list.  I add different things every now and then, like pasta.  I use whatever I feel like putting in.
Ingredients
1.5 pounds beef, browned and drained
1-2 cans 10.75 oz vegetable beef soup
1-2 cans 10.75 oz beef stock
2 big cans crushed tomatoes 
1 bag frozen soup vegetables (or canned) 
Directions
1. Mix together in a crock pot.  Cover and cook on low for 6-8 hours.  If adding pasta or rice, add during the last 15 minutes.Vegetables we like:  corn, green beans, peas, carrots, potatoes, okra, black eyed peas, pinto beans
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